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Looking for a twist on a burger? Try this recipe idea from Kraft.

Prep Time - 10 Minutes

Total Time - 30 Minutes


2 Tablespoons Olive Oil

3 Onions - thinly sliced and separated into rings

8 Hamburger Patties (1/4 lb. each)

3 Tablespoons A-1 Original Sauce

2 Tomatoes - sliced

8 Hamburger Buns

8 Cheddar Cheese Slices


1.  Preheat grill to medium heat.

2.  Meanwhile, heat oil in large nonstick skillet on medium high.

3.  Add onions; cook 5 minutes, stirring frequently.

4.  Cover with lid. Simmer 20 minutes or until onions are golden brown, stirring frequently.

5.  Meanwhile, grill patties, 5 minutes on each side or until medium doneness (160 degrees F)  Stir steak sauce into onion mixture.

6.  Place 1 tomato slice and burger on bottom half of each bun; cover with 1 slice cheese, 3 tablespoons of the onion mixture and top of the bun.